We visited about four winerys that day, along with another place that had liqours for tasting. I don't think I've ever tasted that much wine in one day. We started at 10am with our first winery. I learned too that there are over 100 wineries in the Hunter Valley and they make up for 1% of Australia's wine production. They are best know for there Semillions which is a crisp white wine that becomes golden in color as it ages.
This is my favorite winery that we visited, Audrey Wilkinson. It had amazing wine and amazing views. I loved their Chardony, their traminer, and they had a wonderful cab sav that came home with me and might even make it's way back to the states.